The long awaited second part of our waffle recipes that you can try at home! We will have two recipes, one sweet and one savoury, to feature today and these are super easy recipes to help give you inspiration! Liege and Bruxelles waffles are surprisingly versatile; there are so many delicious combinations that involve the both of them and we're here to give you a little kick start. Waffle Au Rhum Inspired by the 'baba au rhum', which is its own cake soaked in rum, the Liege w

THIS IS ONLY PART 1 WE STILL HAVE MANY MORE RECIPES! While Belgian waffles are commonly seen as breakfast items, a lot of Belgians actually eat waffles throughout the day. That's why we came up with different recipes to incorporate both Liege and Brussels waffles in both sweet and savoury snacks and desserts! Let us know down below which one you would like to try or which one is your favourite! First up, Chocolate Waffle Tart. Why have just one type of dessert when you can ha

Belgians really love their waffles. There are so many different types and each Belgian has their own favourite type. Whether it's the Liège waffle, the Brussels waffle, or a compote filled waffle, it is obviously a staple to Belgian culture. For Patisserie Lebeau, we believe in keeping our Belgian waffles traditional; just like the ones we grew up with. And while some trends can be exciting and fresh and new, we think that too many of these 'trends' have caused North American

When Belgian-born Olivier Lebeau first came to Vancouver Canada in 1995 with his wife Penny Lebeau, the two professionally trained pastry chefs noticed that something was missing in Vancouver; Belgian waffles. Along with Belgian waffles, Penny and Olivier brought European pastries to Vancouver. They wanted to bring childhood Belgian favourites to Canada. So when they opened Patisserie Lebeau together on November 3rd, 1995, they knew that Liège and Bruxelles waffles would take